China’s Water-Energy-Food Roadmap: A New Global Choke Point Report

While conversations about China’s environmental challenges are often dominated by coal, the culprit for the endless smoggy days in cities across the country, progress in cleaning the air cannot be achieved without greater attention to resource interdependencies from an integrated water-energy-food lens. Susuan Chan Shifflett outlines sustainable policy development that is particularly promising for Sino-U.S. collaboration.

Susan Chan Shifflett Program Associate, Wilson Center’s China Environment Forum via CHINA US Focus http://ift.tt/1JYy2uf